Tyson Foods

Tyson Foods is a modern multinational company mainly producing protein foods. In the United States, in addition to owning food brands such as Tyson®, Jimmy Dean®, Hillshire Farm®, Ball Park®, Wright®, Aidell's®, and State Fair®, it also produces about 20% of beef, pork, and chicken. Tyson Foods is also a leading protein supplier for many national restaurant chains (including quick service, casual, mid-scale, and high-end restaurants). Tyson Foods provides high-quality food to various catering service clients, including schools, military bases, hospitals, nursing homes, and international customers. Tyson Foods is also the only company that sells chicken, beef, pork, and prepared foods through all major retail distribution channels (including club stores, grocery stores, and discount stores).